Join us for a four-part cooking workshop series that blends hands-on culinary skills with conversations about culture, sustainability, and community well-being. From learning how to cook healthy meals on a budget, to exploring Indigenous and African, Caribbean & Black food traditions, to envisioning future careers in food sovereignty and sustainability. Each session offers participants the chance to cook, connect, and grow.

Register for October 8th Here!

Register for October 22th Here!

Register for November 12th Here!

Register for November 26th Here!